Certificates
professional certification
As one of the catering industry companies, one should have a legal and professional license for the industry they are engaged in. Due to the abolishment of the profit-making enterprise registration certificate on April 13, 1998, and the replacement of it with "company registration certificate" or "commercial registration certificate", the legal registration certificate of our company can be found on the public data query service website of the Commercial Registration Department of the Ministry of Economic Affairs. Please enter "Qianrui" (千睿 in Chinese) or more words in the following website to access relevant information of our company.
千睿工商登記
Furthermore, according to Article 5 of the "Regulations on Placement and Management of Food Businesses Employment of Professionals with Vocational or Technical Certification", a certain proportion of "cooking technicians or food preparation technicians" should be assigned, and at the same time, they should receive eight hours of hygiene lectures annually.We hereby list the company certificates, Chinese and Western cuisine cooking technicians (chef certificates), and other professional personnel certificates provided by Quality Flavors Co., Ltd. in accordance with regulations, as follows for the public′s trust.
Company Certification
Chef License